RedCrocus Rosemary Cone Topiary - Live Culinary Herb Plant, Aromatic Evergreen, Indoor/Outdoor, Bee-Friendly, Full Sun 6"
RedCrocus Rosemary Cone Topiary - Live Culinary Herb Plant, Aromatic Evergreen, Indoor/Outdoor, Bee-Friendly, Full Sun 6"
SKU:berf837-redcrocus
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Rosemary Cone Cone Shape
A fragrant, evergreen rosemary trained into a tidy cone for elegant, edible structure indoors or out.
Description
Rosemary Cone Cone Shape is a carefully trained topiary of culinary rosemary prized for its crisp, architectural silhouette and invigorating, resinous fragrance. Fine, needle-like blue‑green foliage clothes upright stems that can be lightly sheared to keep a perfectly tapered cone. In bright light, this Mediterranean evergreen rewards you with dainty lavender‑blue blooms that delight pollinators. It’s a standout for patios and entryways, a handsome accent in formal or modern gardens, and a practical kitchen companion for snipping fresh sprigs year‑round in mild climates.
Suggested Uses
- Patio & entryway containers
- Kitchen garden / culinary clipping
- Formal borders & knot gardens
- Mediterranean & xeric plantings
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Fragrantaccent / sensory gardens
- Indoor bright-window topiary
- Holiday decor & gifts
- Pollinator-friendly corners
Plant Details
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Botanical NameRosemary Cone Cone Shape
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Common NameRosemary Cone
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Size & GrowthTypically 1–3 ft tall and 8–18 in wide in containers; 3–4 ft if planted in-ground. Easily maintained by periodic light shearing to keep the cone shape.
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Hardiness ZonesUSDA 8–10 (can persist in Zone 7 with excellent drainage and winter protection).
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Foliage TypeEvergreen, needle-like, blue‑green leaves; intensely aromatic and edible.
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Bloom TimeLate winter through spring; occasional light rebloom in summer with violet‑blue flowers.
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Growth RateModerate; quicker in warm seasons with abundant sun and excellent drainage.
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Light RequirementsFull sun (6–8+ hours). Indoors, place at a bright south or west window or supplement with grow lights.
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Attracts PollinatorsYes—especially bees and other beneficials when in bloom.
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Indoor FriendlyYes, with bright light, good airflow, and careful watering; prefers cool nights indoors.
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Container FriendlyExcellent choice for pots—terra-cotta with drainage is ideal for root health and form control.
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Deer ResistantYes—aromatic foliage is typically unpalatable to deer and rabbits.
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Pet WarningGenerally non‑toxic to cats and dogs; large ingestions may upset stomach. Avoid concentrated essential oils; consult a vet for pets with seizure disorders.
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FragrantHighly aromatic—pine, camphor, and citrus notes; excellent for sensory gardens and cooking.
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Cut FlowerBest as cut foliage/herb sprigs; flowers add a delicate accent and hold reasonably well in water.
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Grows Well WithGrows Well With Lavender, thyme, sage, oregano, marjoram, santolina, agastache, and other sun‑loving, drought‑tolerant herbs.
Care Tips
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Planting InstructionsUse a pot with ample drainage. Tease circling roots, set the crown level with the soil, and backfill with a fast‑draining mix. Water to settle and stake gently if needed to keep the cone upright. Acclimate to full sun over 7–10 days.
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Soil MoistureLet the top 1–1.5 in of soil dry between waterings, then water thoroughly and drain. Avoid standing water in saucers; water less in winter.
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Soil TypeFast‑draining, sandy or gritty mix. Try ~60% high‑quality potting soil + 30% coarse perlite/pumice + 10% compost; pH 6.5–7.5 is ideal.
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HumidityPrefers low to average humidity (30–50%). Provide airflow; avoid misting, which can encourage foliar disease indoors.
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Pruning InstructionsPinch or lightly shear new growth every 3–6 weeks in the growing season to maintain the cone. Trim after flowering. Do not cut into hard, leafless wood.
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Winter CareZones 8–10: protect from cold, soggy soils; avoid overwatering. Colder zones: overwinter indoors in the brightest, coolest room (45–60°F nights). Shield from hard freezes and drying winds.
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Planting DepthSet the crown exactly at soil level; never bury stems. Leave ~1 in of headspace at the rim of containers for clean watering.
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FertilizationLight feeder. Apply a balanced organic fertilizer at half strength monthly from spring to mid‑summer. Avoid high nitrogen to preserve flavor and tight growth.
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Special CareRotate the pot 1/4 turn weekly for even form. Repot every 1–2 years in early spring. Watch for spider mites, aphids, and scale; ensure excellent drainage to prevent root rot. Provide 6–8 hours of direct sun (or 14–16 hours under strong grow lights).
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